It’s Tips for Tuesday!
This week’s tip: Make your own pumpkin spice!
Yay, tomorrow is the first day of fall, or as I like to call it…pumpkin spice season 😉 I just love pumpkin spice and get lost in the combination of warm, sweet, and strong spices. Every September, I restock my spices, so I can make it whenever and as often as I want. I use it in coffee, baked goods, and even on toast. Pumpkin spice is super easy to make, and can be made in less than 10 minutes. I hope you enjoy my recipe, which has a little extra sweetness and spice. Have a great first day of fall tomorrow 😀
Try these 2 delicious recipes made with my pumpkin spice blend:
- ¼ cup ground cinnamon
- 2 ½ tsp. ground nutmeg (freshly ground preferable)
- 5 ¼ tsp. ground ginger
- 1 tsp. ground cloves
- 2 tsp. ground allspice
- 1 Tbsp. sugar (sugar in the raw preferable)
- pinch of salt